French Onion Soup - Crock 4.29
Soup of the Day - Crock 3.29   Bowl 4.99
Irish Stew - Crock 4.49   Bowl 8.49

Dublin Meat & Cheese Board – Thick cut wedges of liverwurst sausage and cheddar cheese. Served with spicy mustard and buttery crackers. 7.49

Irish Nachos – Crispy kettle chips or tortilla chips topped with bacon, jalapenos, lettuce, tomato, and Irish cheddar. 6.89

Paddy’s Nachos – Our signature appetizer in Florida.  Diced potatoes topped with cheddar cheese, chopped bacon, jalapenos, chives and ranch dressing. 7.99

Blarney Cakes – Irish Potato cakes fried golden brown. Served with sour cream and applesauce. 4.99

Macaroni & Cheese Wedges – Bite sized fried macaroni and cheese. Watch out, these are addicting.  6.39

Katies Buffalo Wings – Crispy wing sections tossed with your choice of mild, medium, hot, smoky BBQ, sesame, garlic parm or whiskey BBQ. Served with celery and bleu cheese. 7.49

Chicken Strips – served with any of the wing sauces. 6.49

BBQ Pizza – Smothered with smoky barbeque sauce, tender juicy pulled pork and topped with our blended cheese. 6.49

Galway Spinach Dip – Spinach and artichokes blended with cream cheese. Served with chips. 6.99

Slyders – Choose from our Angus, Buffalo Chicken or Pulled Pork. 2.50 each

All served with your choice of Pub Fries, Macaroni Salad, Potato Salad or Coleslaw; substitute onion rings or sweet potato fries add .75

Bunratty Bleu Beef – Thinly sliced roast beef with sautéed mushroom and onions, topped With Bleu cheese. Served on a soft potato roll. 8.49

Grilled Chicken Breast Club Roll – marinated grilled chicken breast topped with lettuce, tomato, red onion, bacon and melted cheddar cheese. Served on a potato roll. 8.79

Irish Reuben - shaved corned beef, cooked on premise topped with Russian dressing, braised cabbage and Swiss cheese. Served on grilled rye. 8.49

Donnelly Turkey Grill - Warm sliced turkey breast with melted Swiss Cheese, sautéed mushrooms and onions with horseradish spiked Russian dressing. Served on grilled sourdough. (also available with Roast Beef) 8.49 


Celtic Haddock Sandwich – Icelandic haddock prepared with Bass Ale batter, nestled in a warm potato roll with lettuce, tomato and melted cheese. Served with cocktail or tartar sauce. 8.99

Grilled Ham & Cheddar - Served on sourdough bread. 7.99

Grilled Cheese like mom used to make 5.99 add tomato .49, add bacon .79

Slyders - Served on a soft deli bun with a side of kettle chips. We have 3 Angus Beef, 3 Buffalo Chicken or 3 Pulled Pork 7.99 Or try our Slyder Trio –one of each of the above 7.99

All served with your choice of Pub Fries, Macaroni Salad, Potato Salad or Coleslaw; substitute onion rings or sweet potato fries add .75

Choose from potato roll, sourdough, rye, wheatberry or herb wrap.

Limerick Deli Sandwiches – Choose from ham, roast beef,
Oven roasted turkey breast, corned beef, BLT or Tuna Salad. Topped with American, Swiss or Cheddar Cheese. 6.79

Triple Decker Club – Your choice of turkey, ham or roast beef piled high with lettuce, tomato and bacon within 3 slices of your choice of sourdough, rye or wheat berry bread. 7.99

All served with your choice of Pub Fries, Macaroni Salad, Potato Salad or Coleslaw; substitute onion rings or sweet potato fries add .75

Asian Chicken Wrap – Crispy sesame chicken with lettuce, tomato, fried wontons and ginger dressing. 7.99

Maloney’s Chicken Caesar Wrap – Strips of grilled chicken breast, wrapped in romaine lettuce, diced red onion and tomatoes, with Caesar dressing. 7.99

Aunt Marge’s Veggie Wrap – Fresh chopped lettuce, tomato, red onion, diced granny smith apples and cheddar cheese. Served with Dijon mayo and wrapped in a flour tortilla. 6.49

Hurley’s Buffalo Chicken Wrap – Crispy buffalo chicken with chopped lettuce, tomato and bleu cheese dressing. 7.99

Dressing Choices: Caesar – Ranch - Russian – Balsamic – Bleu Cheese – Italian – Fat Free Raspberry – Honey Mustard – Oriental Ginger
 
Maloney’s Classic Caesar – Crisp romaine lettuce, crunchy croutons and Katie’s dressing full o’ garlic and parmesan cheese 6.99 Add grilled chicken, buffalo style available 2.29

Oriental Chicken Salad – Crispy boneless chicken tossed with sesame sauce and set a top our signature garden salad finished with fried wontons. Served with oriental ginger dressing. 8.49

Kiernan Cobb Salad – Baby greens with tomatoes, cucumbers, cheddar cheese, bacon bits and boiled eggs. Topped with shaved corned beef and your choice of dressing. 7.99

O’Byrnes Chef Salad – Fresh mixed greens topped with julienne strips of ham, roasted turkey, swiss and cheddar cheese. Topped with cucumber, red onion, tomatoes, black olives and hard boiled egg. 7.99

Crispy Southern Style Chicken Salad – Southern Fried chicken tenders served atop mixed greens surrounded by fresh tomatoes, cucumbers, carrots, red onion, mushrooms and black olives. 8.49 (Grilled chicken available)

 

All served with your choice of Pub Fries, Macaroni Salad, Potato Salad or Coleslaw; substitute onion rings or sweet potato fries add .75

Katies Classic Burger - Served with lettuce, tomato and your choice of American, cheddar or Swiss cheese. 8.29
Add bacon, sautéed onions or sautéed mushrooms .75 ea.

Black and Bleu Burger – Our Katie’s Burger topped with crumbly bleu cheese and crispy bacon.  8.99

Bacon BBQ Cheddar Burger – Our Katie’s burger topped with smokey barbeque and crispy bacon. 8.99

Madi’s Melt – Our half pound burger with sautéed onions and Swiss cheese. Served on grilled rye bread.  8.29

ENTREES AVAILABLE AFTER 4 PM

Atlantic Fish & Chips –Crisp beer battered haddock with seasoned fries and coleslaw.   Served with tartar or cocktail sauce 12.59

Guinness Irish Stew – Tender chunks of beef with carrots, onions, celery and potatoes.  Simmered in rich Guinness gravy. Served with Irish Soda Bread. Crock 4.49  Bowl 8.49

Corned Beef & Cabbage – Guinness and brown sugar braised, served with boiled fresh potatoes, carrots and hot mustard.  10.99

Curran Sirloin –Center cut choice sirloin steak on a bed of Guinness onions and topped with fried onion. Served with mashed potato and vegetable.  13.99

Bangers and Mash – Sauteed Irish sausage & onions. Served with garlic mashed potatoes, fresh vegetables and topped with gravy.  8.99

Shepard’s Pie – Savory beef and vegetables with rich brown gravy. Topped with creamy mashed potatoes. 8.99

 

Tossed Salad – 2.75

Bacon, Mushrooms, or Cheese - .75 ea

Sweet Potato Fries – 2.75

Pub Fries – 2.00.

Macaroni Salad – 1.99

Potato Salad – 1.99

Coleslaw – 1.99

Black & Tan Onion Rings – 2.75